- Feed the day before you make bread (See Instagram highlights for how to feed)
- Keep refrigerated when not using.
Ingredients: Flour and Water
SOURDOUGH STARTER KIT
+ Flour for 2 house loaves
+ 15 year old starter
+ Professional Wicker and Linen Proving Basket
24 in stock
Begin typing your search term above and press enter to search. Press ESC to cancel.