White Overnight Sandwich Tin


Baked as 1kg of dough.

A sourdough tin loaf risen with our 15 year-old starter and Organic Shipton Mill flour and just a tiny bit of yeast.  Fermented for 16 hours.




Allergens: Flour

Ingredients: Organic Flour, Water, Sea Salt, Oil, Yeast

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Bell Court
Stratford upon Avon
CV37 6EX

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